Description
Genuine Health Greens+
Quite simply, Greens+ will make you feel better. And when you feel better you can live a more vibrant, energetic life. We know it works, Greens+ has substantial clinical research conducted by a pharmacist from the University of Toronto proving its results, along with tremendous, positive feedback from Greens+ users, who consistently report an increase in their energy levels and overall sense of well being.
Benefits:
- Increased energy and improved overall well-being
- Energy-enhancing ingredients such as bee pollen, royal jelly and licorice, without any added sugar, artificial sweeteners or salt
- Highest Oxygen Radical Absorption Capacity (ORAC) reduction - a measure of antioxidant ability for anti-aging support (greens+ contains both fat & water soluble antioxidants).
- Bone support through the production of osteoblasts
- Antioxidant equivalent of 6 servings of organic fruits and vegetables
- Highest Potential Renal Acid Load (PRAL) - a measure of alkalinity (a more alkaline body = a healthier body)
- 100% standardized herbal extracts to guarantee optimum levels of active ingredients and to ensure consistent results.
Directions
To increase your energy and well-being, mix 3 teaspoons (8.5g) in 1 cup (250mL) of pure water or juice. Shake well. If you are a new user of greens+, begin with 1 teaspoon daily and gradually increase to 3 teaspoons daily over a 3 week period. Do not take on an empty stomach. Consult a health care practitioner for use beyond 3 months.
Ingredients
| Supplement Facts | ||||
| Serving Size: 1 teaspoon(8.5 g) | ||||
| Servings per Container: 66 | ||||
| Amount/Serving | ||||
| Phosphatide complex Lecithin | 2,171mg | |||
| Hordeum vulgare, Medicago sativa, Triticum aestivum, Beta vulgaris: Barley, alfalfa and wheat grass & red beet root | 1,543 mg | |||
| Spirulina platensisSpirulina platensis | 1,450 mg | |||
| Malus domestica: Apple fruit Apple fibre | 1,033 mg | |||
| Chlorella pyrenoidosa: Japanese chlorella (cracked cell) | 383 mg | |||
| Glycine max: Organic soy sprouts Soy | 383 mg | |||
| Oryza sativa: Organic whole brown rice kernel | 383 mg | |||
| Stevia leaf powder | 225 mg | |||
| Eight bacterial cultures: | ||||
| Lactobacillus: helveticus (R0052) | 0.095 billion cfu | |||
| rhamnosus (R0011) | 0.215 billion cfu | |||
| casei (R0215) | 0.045 billion cfu | |||
| plantarum (R1012) | 0.045 billion cfu | |||
| salivarius (R0070) | 0.02 billion cfu | |||
| Bifidobacterium: longum (R0175) | 0.02 billion cfu | |||
| bifidum (R0071) | 0.02 billion cfu | |||
| breve (R0070) | 0.12 billion cfu | |||
| Royal jelly (5% 10-HDA) | 150 mg | |||
| Bee pollen Bee pollen | 150 mg | |||
| FOS (fructooligosaccharides)(from chicory root (Chichorium intybus | 100 mg | |||
| Standardized herbal ingredients: | ||||
| Glycyrrhiza uralensis: Licorice root extract | 116 mg | |||
| Malpighia glabra: Acerola berry juice extract | 115 mg | |||
| Eleutherococcus senticosus: Siberian ginseng root extract | 60 mg | |||
| Silybum marianum L.:Milk thistle seed extract. | 60 mg | |||
| Palmaria palmata: Organic Atlantic dulse seaweed | 33 mg | |||
| Ginkgo biloba extract | 20 mg | |||
| Camellia sinensis L.: Japanese green tea leaf extract | 15 mg | |||
| Camellia sinensis L.: European bilberry extractt | 10 mg | |||
| Vitis vinifera: Grape extract | 5 mg | |||
| Nutritional information: * | ||||
| greens+ original: Stevia, skim milk. | ||||
| Natural Tangerine: Natural flavour blend with stevia, citric acid, malic acid, skim milk. | ||||
| Nutritional information: * | ||||
| Calories | 41.62 | |||
| Fat | 2.10 g | |||
| Protein | 1.89 g | |||
| Carbohydrates | 3.92 g | |||
| Dietary Fibre | 1.11 g | |||
| Sugars | 0.51 g | |||
| Sodium | 32.24 mg | |||
| *Includes greens+ flavoured and unflavoured. | ||||